Friday Blog

Croquembouche

By Friday Baking Project | December 19, 2023

Croquembouche is one of the many classic French pastry dishes…

Raspberry Orange Trifle

By Pws Builder | December 13, 2023

Trifle can be traced back to mid-nineteenth-century England as a…

Gâteau Favorite

By Pws Builder | December 5, 2023

This wonderful gâteau is an example of how the addition…

Black and White Cookies

By Friday Baking Project | November 29, 2023

For those who grew up with the occasional bakery treat…

Apple Cranberry Sour Cream Pie

By Friday Baking Project | November 16, 2023

Center City Philadelphia of the 1980’s had a wealth of…

Cranberry Orange Cake

By Friday Baking Project | November 8, 2023

Martha’s Vineyard in the fall has its own unique beauty…

Triple Chocolate Mousse

By Friday Baking Project | November 1, 2023

This elegant and chic dessert, is perfect for a small…

Warm Chocolate Cake

By Friday Baking Project | October 25, 2023

In the mid-1990s, while working as the pastry and event…

Cherry Cheese Kuchen

By Friday Baking Project | October 18, 2023

I was wondering how to use the pitted sweet cherries…

Pistachio Madeleines

By Friday Baking Project | October 10, 2023

A delightful variation on classic Madeleines, these Pistachio Madeleines are…