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The Friday Baking Project

Cinnamon Ice Cream

By Friday Baking Project | July 15, 2022

PRINT Yield: 3 ½ cups # of Servings: 10 Ingredients…

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The Friday Baking Project

Vanilla Ice Cream

By Friday Baking Project | July 15, 2022

PRINT Yield: 3 cups # of Servings: 10 Ingredients 2…

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The Friday Baking Project

Chocolate Souffle Sheet

By Friday Baking Project | July 15, 2022

PRINT Yield: 1 10 ¼â€ by 15 ¼â€ jelly roll…

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The Friday Baking Project

Basic Sponge Sheet

By Friday Baking Project | July 15, 2022

PRINT Yield: 1 10 ¼â€ by 15 ¼â€ jelly roll…

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The Friday Baking Project

Basic Sponge Sheet (2x recipe)

By Friday Baking Project | July 15, 2022

PRINT Yield: 2 10 ¼â€ by 15 ¼â€ jelly roll…

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The Friday Baking Project

Pâte Brisée 1

By Friday Baking Project | July 15, 2022

PRINT Ingredients: 1 ¼ cup (5.8 oz / 165 g)…

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The Friday Baking Project

Pâte Brisée

By Friday Baking Project | July 15, 2022

PRINT Ingredients: 1 ½ cups (7 oz / 198 g)…

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The Friday Baking Project

Pastry Cream

By Friday Baking Project | July 15, 2022

PRINT Pastry Cream # of Servings:  6 Ingredients 1 pt…

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The Friday Baking Project

Hazelnut Cake Roll

By Friday Baking Project | July 15, 2022

PRINT Yield: 1 9†cake roll # of Servings: 8…

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The Friday Baking Project

Nut Torte

By Friday Baking Project | July 15, 2022

PRINT Yield: 1 8-inch cake # of Servings: 8 to…

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