Desserts
Crème Brûlée
Crème brûlée is a timeless classic that never goes out…
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Crème Caramel
Crème Caramel is a delightful and universally loved dessert, guaranteed…
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Bread Pudding
Bread pudding is a wonderful comfort food dessert, but it…
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Chocolate and Caramel Éclairs
Éclairs are among the finest examples of French Pâtisserie. In…
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Apricot Soufflé
The 1980’s and 1990’s were the glory days of food…
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Profiteroles
Profiteroles, small choux puffs filled with vanilla ice cream and…
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Triple Chocolate Mousse
This elegant and chic dessert, is perfect for a small…
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Meringue Bombe
Working at the Harborside Inn in Edgartown my first summer…
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Peach Blueberry Crisp
In this easy and excellent summer Peach Blueberry Crisp, you’ll…
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Crème Caramel
Crème Caramel is a French baked custard that delights with…
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